Nikos Triantafyllou Patisserie
Ioannina
Family-run Ioannina patisserie with roots dating to 1920, now in its fourth generation. Operates two locations, including G. Averof 1. Offers traditional Greek sweets such as baklava and spoon sweets, plus specialties like millefeuille, chocolate tart, creme brulee, panna cotta, and cheesecake. Shops also serve coffee.
G. Averof 1, Ioannina
+30 26513 13838
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